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First published online on February 6, 2004.
Copyright © 2004 by The Physiological Society
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jphysiol.2003.056556v1
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Received October 8, 2003
Revised November 17, 2003
Accepted after revision February 6, 2004

The role of carbon monoxide in the gastrointestinal tract

Simon J. Gibbons1 and Gianrico Farrugia1*

1 Mayo Clinic

* To whom correspondence should be addressed. E-mail: farrugia.gianrico{at}mayo.edu.

Carbon monoxide (CO) is a biologically active product of haem metabolism that contributes to the normal physiology of the gastrointestinal tract. In this article, we review recent data that CO is an integral regulator of gastrointestinal motility and an important factor in the response to gastrointestinal injury. CO is generated by haem oxygenase-2, which is constitutively expressed in many inhibitory neurones of the vertebrate enteric nervous system. The membrane potential gradients along and across the muscle layers of the gastrointestinal tract require the generation of CO by haem oxygenase-2. The presence of CO is also necessary for normal inhibitory neurotransmission in circular smooth muscle and appears to permit nitric oxide-mediated inhibitory neurotransmission. Genetic deletion of the haem oxygenase-2 gene in mice slows gut transit. The other major CO synthetic enzyme, haem oxygenase-1 is induced under conditions of stress or injury. Recent studies have demonstrated that up-regulation of haem oxygenase-1 protects the gut from several types of gastrointestinal injury, suggesting that CO or induction of HO1 may find therapeutic use in gastrointestinal diseases and injuries. Furthermore, it is anticipated that the understanding of CO-mediated signaling in the gastrointestinal tract will inform studies in other tissues that express haem oxygenases.


Key words: Gastrointestinal motility • Hyperpolarization • Neuromodulation







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